Siomai (dumplings) and siopao (hot bun) is a usual and dominant food in Asian countries. Considering that these foods are good for snack, and this is also a great start up business. Siomai is a side dish that usually eats by Chinese people. And as time goes by, siomai is also known as a main dish in our country. It started the popularity when we discovered “fried siomai” and paired with rice. Most people patronized this concept since it is more affordable and can satisfy your appetite. While siopao, is a steamed bun that usually sold in bakeries and restaurants here in Philippines. We have different varieties of stuff for siopao, such as bola-bola and asado.
Canton Road
Canton Road at Shangri-La at the Fort offers modern Cantonese food with a touch of Huaiyang cuisine in a well-appointed, contemporary, Asian chic setting. Its refreshingly bright and modern dining room is the perfect venue for a relaxing dim sum lunch with family or friends. It also offers an extensive tea selection that goes well beyond tea blends that one usually associates with the bite size cuisine—a perfect match to its modern take on dim sum.
China Blue
This highly-acclaimed Chinese restaurant inside Conrad Manila offers a contemporary take on traditional Chinese cuisine crafted by celebrity master chef Jereme Leung, regarded as one of the most influential chefs in the modern Chinese culinary movement. Its Instagram-friendly creations make it stand out among other restaurants. But the gimmicks do not detract from the quality of the food, as almost everything tastes as good as they look.
Lung Hin
Another worthy destination for Hong Kong-style Cantonese cuisine is the award-winning Lung Hin, located at the Marco Polo Hotel in Ortigas. Originally from Hong Kong, dim sum master chef Wong Chiu Lung serves special dim sum dishes in a classy dining room that boasts a sweeping view of the city from the 44th floor. Make sure to reserve a table beside the floor-to-ceiling glass windows that surround the main dining room and private rooms. Watch for special promotions this year, as the hotel will be celebrating its 5th anniversary soon.
Shang Palace
This fine dining Chinese restaurant in Makati Shangri-La Hotel is your best bet if you prefer more classic Cantonese fare, including dim sum. Thus, it comes as no surprise that dim sum remains its top attraction, where it still offers the best dim sum lunch deal in town called Dimsum Plus. Available Monday to Saturday, this special deal offers unlimited dim sum for P998++ per person, inclusive of your choice of one main dish. The Dim sum Plus menu also includes at least 8 vegetarian options excluding desserts.
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